Pollo a la Mostaza

I'm not exactly sure if this really is a Mexican dish, but my mom is Mexican:) and she used to make it all the time when we were younger.  

Pollo a la Mostaza

What you'll need:

• Chicken (I used drumsticks)
• Mustard (enough to cover chicken)
• Salth & pepper (to taste)
• Butter spray/Low cal butter

What you do:

• Mix chicken, mustard, salt and pepper.
• Make sure chicken is covered in the mustard.
• Fry chicken in a little bit of  butter (I used 1 Tbsp 60 cal butter) w/skin on.
• Fry till crispy.
• Remove skin off chicken to cut back on the fat & calories.
• Enjoy with a side of rice and salad!